Description
A refreshing twist on a classic lemonade, combining honey and lavender for a delightful summer beverage.
Ingredients
Scale
- 1 cup lemonade
- 1/4 cup honey
- 1 tablespoon dried lavender
- 1 cup ice
- 1/2 cup water (optional, for blending)
Instructions
- Combine the honey, dried lavender, and 1/2 cup water in a small pot. Heat over low until the honey dissolves. Remove from heat and let steep for about 10 minutes. Strain out the lavender.
- Blend the lavender honey, lemonade, and ice until smooth and slushy.
- Taste and adjust sweetness if necessary, then serve immediately.
Notes
Best served cold; consider garnishing with lavender sprigs or lemon slices.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 24g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg